Chapel Creek Farms
Welcome to Our Farm

High Quality Grass-Fed/Grass-Finished Beef From our Farm to your Table

Strong and thoughtful pasture management is the crucial factor in successfully raising Grass-Finished Beef. Our beef is available by the cut/pound, and Beef Shares are also available. We sell quarter, half, and whole beef.

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Updated Hours

We've updated our Hours for July! Please click below to learn more.

We have a lot of varying dates and times that our cider barn is open so please visit our cider barn page to learn more!

View Updated Cider Barn Hours
unpasteurized

fresh

Cider Barn

Come Taste Our Unpasteurized Apple Cider!

Our cider is made right in our Cider Barn with Local Bedford County apples.

We use only the best varieties in our fresh unpasteurized cider. Our cider is freshly pressed and has no additives, preservatives, or filtering, and it's like putting a straw in an apple.

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GRASS-FED GRASS-FINISHED

Our Storefront Beef Cuts

Click the link below to view the selection of beef cuts we regularly stock in our freezer. All of the beef cuts are based on availability each week and priced by the pound. Thank you for you beef order! We appreciate y’all.

Get to know us

Building for Our Future Generations. Chapel Creek is a Family Farm.

Farming is a family affair! Our family takes pride in working together to produce high-quality farm goods—Thank you for trusting our family to feed your family.

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